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Showing posts with label instagram. Show all posts
Showing posts with label instagram. Show all posts

Saturday, 30 September 2017

Spice N Tice Rubs

So after speaking to a few slimming worlders I decided to finally take the plunge and order some of the Spice N Tice rubs to see what all the fuss was about! Most of them are 0.5 syns per tsp and some are even free! Here's my first experience using them... I used the two rubs that are SYN FREE, coated some of the chicken in one and then the rest of the chicken in the other flavour. So simple to do yet so so nice! I'm thoroughly impressed with the intensity of the flavour considering I only let them sit for approx 30 mins before cooking! I would highly recommend these to anyone, they sometimes do discounts and giveaways over on their instragram so make sure you check them out :)

Monday, 16 January 2017

Slimming World Nacho Feast

So i've been doing Slimming World since March 2015 and I have only just got round to trying this recipe...I did make a few changes such as carrot chips instead of wedges and I had to substitute some spices as I thought I had them all then got home and realised I didn't... BUT! Here is the original recipe for anyone wanting to try it... I would highly recommend!

Ingredients

2 baking potatoes, cut into wedges
Low-calorie cooking spray
Salt and freshly ground black pepper
250g lean beef mince (5% fat or less)
1 onion, sliced
1 red pepper, deseeded and finely chopped
230g can chopped tomatoes
1 tsp cumin
2 tsp fajita seasoning
1 tsp paprika
2 tomatoes, roughly chopped
150g tube Primula Light Cheese
Fresh green Jalapeno chillies, finely chopped (optional)

Method

Preheat your oven to 200°C/180°C Fan/Gas 6.
Put the wedges on a non-stick baking tray, spray with low-calorie cooking spray and season.
Bake for 25 minutes, then turn, spray again and bake for a further 25 minutes until golden.
Meanwhile, spray a frying pan with low-calorie cooking spray and place over a medium-high heat.
Add the mince and stir-fry for 10 minutes, then add the onion and cook for 5-6 minutes, or until softened.
Add the pepper and cook for 2-3 minutes, then stir in the canned tomatoes.
Sprinkle in the cumin, fajita seasoning, paprika and a few twists of black pepper.
Cook for 10-15 minutes, until most of the liquid has evaporated.
Stir in the fresh tomatoes.
Remove from the heat.
Preheat your grill to high.
Tip the wedges into an ovenproof dish, spoon over the mince and squeeze over the Primula Light Cheese.
Sprinkle with the chillies, if using, and grill for 8-10 minutes, or until the cheese starts to brown.
Divide between 2 plates and serve.

This recipe would be syn free if you are using your A CHOICE for the primula light otherwise you would need to syn this so please amend accordingly :)

Friday, 15 January 2016

3 Stone & Worlds Apart


Time hop has got a habit of showing me some truly awful pictures at the moment. The photo on the left was me at uni, a size 18 and almost 16 stone. I thought I was happy and I had a good time, I'd never deny that. 

Fast forward a good few years and I'm over 3 stone lighter and I feel like I've got a new life. I'm not 100% comfortable with how I look yet but I'm a lot closer to it! 

11lbs to the target I first set myself, and then I'll reassess :)

X

Wednesday, 19 August 2015

Shock To The System...



As a nominee for woman of the year we were asked to gather some old photos to show the comparison and our journey. I am amazed at how different I look, some of these photos don't even look like me!

The highest recorded weight I reached was 15st 10lbs, although I am sure I reached at least 16st and a size 20.

When I joined SW on 12th March 2015 my first recorded weight was 14st 10lbs and I was a 14/16.
My recorded weight was 13st 3.5lbs last week and now 90% of my clothes are a 12.
I haven't lost a massive amount so far but I love how different I feel. I have a completely different outlook on food and can't believe how easy this has been to stick to. I would highly recommend this to anyone. I have never gone hungry!
X

Monday, 22 June 2015

Feel Good



So far via SW I have lost 1 stone. It may have taken me a little while longer but I really don't mind. I often hid my stomach and that area as i've never been comfortable with it being on show. I wore long tops, floaty dresses and the like. It's amazing what losing a bit of weight can do. I still have a way to go but I can finally wear something like this and actually feel comfortable doing so. I love it.

If there is anyone on Instagram you can follow my journey there too! Username: doylie_sw

x

Tuesday, 5 May 2015

Slimming World Instagram

Does anyone use Instagram to post their favourite recipes?

Follow me: doylie_sw to see mine!

Would love some new inspiration.

x