Spaghetti Carbonara

So after skimming through Joe Wicks latest book I got for Christmas I really fancied making a Spaghetti Carbonara... so here's my take on it using what I had!

Ingredients
1 chicken breast
2 bacon medallions
Egg noodles (dried - I had no spaghetti)
Light Philadelphia Cheese
Spinach
Garlic granules
Mustard powder
Fry light

Method
Spray a pan with fry light
Slice the chicken and bacon into little chunks
Add to pan and sprinkle with garlic granules and mustard powder along with a little salt and pepper
Boil spinach and egg noodles in a pan
Once cooked drain the noodles and spinach add a little bit of the cheese and mix
Mix the rest of the cheese with the bacon/chicken
Add salt and pepper to taste
Serve
Simple!

Spaghetti Carbonara

This is a recipe I have never tried, I saw it near the start of my journey but the lack of cheesy sauce and what not worried me. I don't even know why because I was pleasantly suprised with how nice this dish was!
It can be found on the website or in the new book the new members will recieve / the book we were given if we attended over Christmas!

the only syns are for the Parmesan and I can live with 1/2 syn per portion!! This recipe serves 4 so even if you had the whole lot it would only be 2 syns!

Would love to know your favourite recipes?

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